All posts filed under: Rice

East Meets West Part Two

comments 3

  LATIN STYLE FRIED RICE WITH PLANTAINS AND GUACAMOLE This is the second fusion cooking recipe promised in last month’s blog.   When I think about this style of cooking, I’m reminded of a dish my husband and I loved at a restaurant named Asia de Cuba in New York City.  I did my best to recreate the flavors of this asian-latino rice.  It has all the key elements of a traditional asian fried rice […]