All posts tagged: Cilantro

A Little Sweet… A Little Heat

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Appetizer / Mexican

Chorizo and Sweet Potato Empanada with Salsa Verde I recently visited a popular restaurant in Los Angeles’ art district, Guerrilla Taco. They are famous for their sweet potato taco. It doesn’t sound like it would be good, but it came highly recommended by the late Jonathan Gold. I wondered how a mushy centered taco would taste in a soft corn shell. Well, it works because he adds chopped corn nuts for crunch. Genius, I tell […]

Sea Candy

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Appetizer / Fish

Seared Scallops with Corn and Red Pepper Relish and Cilantro Oil Scallops are delicate, sweet and buttery. I refer to them as sea candy, because of their inherent sweetness. This dish is bright, fresh and delicious. Definitely suitable as an appetizer served with a crisp glass of white wine. Time-30 minutes Servings-2 Ingredients for Corn and Red Pepper Relish 16 ounce frozen corn thawed, 1/2 red pepper chopped, 1 small shallot diced, 1 clove of […]

Summertime Grillin’ and Chillin’

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Mexican / Steak

  Carne Asada (Citrus Marinaded Skirt Steak) Carne Asada is the quintessential grilled dish in my backyard.  It’s the perfect summer meal to enjoy with friends and family.   When I want to barbecue, I think of Carne Asada or Burgers.  We are fortunate in California to have a plethora of Mexican Carnecerias (Meat market).  At the Carnecerias you can buy marinaded skirt steak ready to grill.  When I lived in New York 12 years […]